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cold spicy marinated cabbage with carrot, raddish, leek, chives, pear, garlic, ginger, chilli, garnished with white sesame seeds (allium-free optional)
cold spicy marinated black fungus with coriander, black vinegar, garlic, chilli & sesame oil (allium-free optional)
beetroot hummus with sunflower & pumpkin seeds, crushed pistachio nuts and toasted baguette or pita. (allium-free optional)